Batch desserts : gelato, gourmet and italian ice cream machine.
Gourmet products are frozen in a batch freezer, designed to produce low or high overrun frozen dessert in batches. Just add mix to the batch freezer, pour in the desired flavorings. When the freezing cycle is complete, dispense the product into a container for storage in a hardening cabinet or serving display case. Candy, nuts or fruit are added as the frozen product is dispensed.

Gourmet ice cream is an excellent addition to any menu, because the food cost associated with making your own ice cream is low, resulting in a 70-80% profit margin. Taylor produces gelato makers and Italian ice cream machine, frozen custard, frozen yogurt and sorbet equipment. Warranty on all new and used commercial ice cream maker machines. Leases and rentals available.
gelato ice cream machine

Model 104
. Batch Ice Cream Freezer
- Single Flavor

Product Offerings:
Homemade, Low or High overrun Ice Cream, Sorbet or Italian Ice.

* Freezing Cylinder:
One, 3 quart (2.9 liter)

* Features:
Automatic Timer Control, Funnel
Model 220
. Batch Ice Cream Freezer
- Single Flavor

* Product Offerings:
Homemade, High overrun Ice Cream, Gelato, Sorbet or Italian Ice.

* Freezing Cylinder:
One, 20 quart (18.9 liter)

* Mix Hopper:
One, 10 quart (9.5 liter)

* Features:
Automatic Temperature Control, Adjustable Shelf

Model C116

* Product Offerings:
Homemade medium overrun, Gelato, ice cream & Sorbet.

* Freezing Cylinder:
One 28 quart (26.5 liter)

* Features:
Fruits candies and nuts
Can be added through the convenient
add chute on the front of the door
 Model C117

* Product Offerings:
Homemade medium overrun
Gelato, ice cream & Sorbet.

* Freezing Cylinder:
One 18.6 quart (17.6liter)

* Features:
Fruits candies and nuts can be added through the convenient add chute on the front of the door
Model C118

* Product Offerings:
Homemade medium overrun
Gelato, ice cream & Sorbet.

* Freezing Cylinder:
One 12.4 quart (11.7 liter)

* Features:
Fruits candies and nuts can be added through the convenient add chute on the front of the door.
 Model C119

* Product Offerings:
Homemade medium overrun
Gelato, ice cream & Sorbet.

* Freezing Cylinder:
One 8.5 quart (8liter)

* Features:
Fruits candies and nuts can be added through the convenient add chute on the front of the door.
Model C122

* Product Offerings:
Homemade medium overrun
Gelato, ice cream, Sorbet, Italian Ice & Slush.

* Freezing Cylinder:
One 8.5 quart (8 liter)